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Cook

Delicious recipes, baking inspiration, and food ideas for every occasion. From quick weeknight dinners to showstopping desserts.

Cook - page 10

302 articles
Colombian Ajiaco: Three Potatoes, One Soup, Nothing Else Like It
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Colombian Ajiaco: Three Potatoes, One Soup, Nothing Else Like It

Chicken and three types of potato simmered with guascas until the broth is thick and golden. Served with cream and capers on the side. Bogotá in a bowl.

Korean Bibimbap Rice Bowl: The Ultimate Authentic Recipe
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Korean Bibimbap Rice Bowl: The Ultimate Authentic Recipe

Make authentic Korean bibimbap at home — a vibrant rice bowl topped with seasoned vegetables, gochujang sauce, a fried egg, and savory beef.

Easy Lemon Butter Pasta Recipe (Ready in 20 Minutes)
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Easy Lemon Butter Pasta Recipe (Ready in 20 Minutes)

This easy lemon butter pasta comes together in 20 minutes with pantry staples and tastes like something you'd order at a restaurant.

Dubai Chocolate Bark Recipe with Pistachio and Kunafa (The Viral Bar, Made at Home)
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Dubai Chocolate Bark Recipe with Pistachio and Kunafa (The Viral Bar, Made at Home)

Make the viral Dubai chocolate bark at home with creamy pistachio filling and crispy kunafa. Ready in under 30 minutes, no molds required.

Baked Kibbeh: The Lebanese Dish That Looks Harder Than It Is
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Baked Kibbeh: The Lebanese Dish That Looks Harder Than It Is

Two layers of spiced bulgur wheat and lamb enclosing a filling of pine nuts and caramelized onion. Kibbeh is Lebanese home cooking at its most satisfying.

Mexican Red Pozole (Pozole Rojo): A Soul-Warming Feast in a Bowl
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Mexican Red Pozole (Pozole Rojo): A Soul-Warming Feast in a Bowl

Discover authentic Mexican red pozole — a rich, chili-braised pork and hominy stew with deep roots in Mexican culture. Hearty, festive, and unforgettable.

Caldo Verde: The Portuguese Soup That Shows Up at Every Celebration
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Caldo Verde: The Portuguese Soup That Shows Up at Every Celebration

Potato soup as smooth as velvet, sliced kale cooked to a vivid green, and sliced chouriço fried crisp on top. Simple ingredients, specific technique.

Moroccan Lamb Couscous: A Slow Braise Worth the Time
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Moroccan Lamb Couscous: A Slow Braise Worth the Time

Tender lamb, warming spices, sweet vegetables, and couscous that soaks up every drop. This is North African home cooking at its most comforting.

Japanese Gyudon Beef Rice Bowl: Authentic Recipe from Scratch
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Japanese Gyudon Beef Rice Bowl: Authentic Recipe from Scratch

Make authentic Japanese gyudon at home — tender beef and sweet onions simmered in a savory dashi broth, served over fluffy steamed rice. Ready in 30 minutes!

Lomo Saltado: The Peruvian Stir-Fry That Changed How I Cook Beef
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Lomo Saltado: The Peruvian Stir-Fry That Changed How I Cook Beef

Soy sauce meets chili and lime in one hot pan. Lomo saltado is the wok dish that makes perfect sense in Lima.

Easy Homemade Beef Stew Recipe
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Easy Homemade Beef Stew Recipe

This easy homemade beef stew is thick, hearty, and packed with tender beef and vegetables in a rich, savory broth you'll want to drink by the spoonful

Filipino Sisig: Sizzling Crispy Pork That Belongs on Every Table
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Filipino Sisig: Sizzling Crispy Pork That Belongs on Every Table

Discover the magic of authentic Filipino sisig — sizzling crispy pork belly and pig ears with calamansi, chili, and egg. A true Pampanga classic!