Print Apple Rose Ingredients400 g puff pastry dough 3 apples 6 tablespoons sugar 2 tablespoons cinnamon Juice of half lemonInstructionsCut apples into quarters, remove coatoarele, then cut into thin slices. Place in a saucepan and cover with water. Add 2 tablespoons sugar and lemon juice and put to boil. When it starts to boil longer give two boil and set … Read More »
Apple Rose
