PrintMarshmallow Hot Fudge Sauce Recipe Ingredients12 ounces semisweet chocolate 1 teaspoon cocoa powder 1/2 teaspoon instant coffee or espresso powder 1 cup plus 2 Tablespoons heavy cream 6 Tablespoons marshmallow cremeInstructionsChop the chocolate into small pieces. Add the pieces to a heatproof bowl and add cocoa and coffee powder. Heat the cream in a small saucepan over medium heat until … Read More »
PrintS’mores Fudge Bars IngredientsCrust: 20 full graham crackers 1/4 cup granulated sugar 1/2 teaspoon salt 12 tablespoons unsalted butter, melted Fudge filling: 2 cups semisweet chocolate chips 1 (14 ounce) can sweetened condensed milk Marshmallow topping: 2 large egg whites 1/4 teaspoon cream of tartar 3/4 cup granulated sugar 1/2 cup light corn syrup 1/4 cup water 1/4 teaspoon salt … Read More »
PrintPeppermint Fudge Ingredients1 – 14 oz. can sweetened condensed milk 1 Tb. butter + extra for buttering the dish 1 lb. dark chocolate chips/chunks 1/4 tsp. salt 1/4 tsp. peppermint extract 1 tsp. vanilla extract 1 cup Andes Peppermint ChunksInstructionsGrease a 8 X 8 or 8 X 11 baking dish. Sprinkle half the peppermint chunks in the bottom of the … Read More »
PrintSnickers fudge Ingredients3 cups semi-sweet chocolate chips 1/3 cup butterscotch or peanut butter chips 2/3 cup peanut butter, divided use 1/2 stick (2 oz) butter 1 cup granulated sugar 1/4 cup evaporated milk 1.5 cups marshmallow cream or fluff 1 tsp vanilla extract 1.5 cups chopped salted peanuts 1 package (14 oz) caramelsInstructionsPrepare a 9×13 pan by lining it with … Read More »
PrintThe Best Cookie Fudge Brownie Bars Ever Ingredients1 cup (2 sticks) butter, softened 1 cup granulated sugar 3/4 cup light brown sugar 2 large eggs 1 Tablespoon pure vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 2 cups (12 ounces) milk chocolate chips 1 pkg Double Stuffed Oreos 1 Family Size (9×13) Brownie mix … Read More »
PrintCreamy Almond Butter Freezer Fudge Ingredients 1 cup raw creamy almond butter (unsalted) ¼ cup coconut oil, softened 1½ Tablespoons raw honey ½ teaspoon fine sea salt Instructions Simply mix all the ingredients together in a bowl, until smooth and creamy. (note: It helps if everything is at room temperature, to keep the coconut oil soft!) Transfer the mixture to … Read More »
PrintPeanut Butter Fudge Cups IngredientsCookie: 1/2 cup butter, softened {or coconut oil} 1/2 cup creamy peanut butter 1/2 cup white sugar 1/2 cup packed brown sugar 1 egg 1/2 teaspoon vanilla extract 1 1/4 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt Fudge Filling: 1 cup milk chocolate chips 1 cup semi-sweet chocolate chips 1 (14 ounce) can … Read More »
PrintSmores Fudge Bars Ingredients Crust: 2 cups graham cracker crumbs 1/2 cup butter, melted 1/4 cup granulated sugar 1/2 tsp salt Fudge layer: 2 cups milk chocolate chips 14 oz sweetened condensed milk Fluff Layer: 3/4 cup sugar 1/2 cup light corn syrup 1/4 cup water 1/4 tsp salt 2 egg whites 1/4 tsp cream of tartar 1 1/2 tsp … Read More »