PrintChocolate Chocolate Cake Ingredients2 cups sugar 1 3/4 cups flour 3/4 cup cocoa 1 1/2 tsp. baking powder 1 1/2 tsp. baking soda 1 tsp. salt 2 eggs 1 cup milk 1/2 cup oil 2 tsp. vanilla 1 cup boiling water Chocolate Frosting: 12 Tbsp. butter, softened 5 1/2 cups powdered sugar 1 cup cocoa 2/3 cup milk 2 tsp. … Read More »
PrintAuto Draft Ingredients3 cups Shredded Sweetened Coconut ½ cups Powdered Sugar ½ cups Sweetened, Condensed Milk ¼ cups Coconut Oil, Melted 2 cups Milk Chocolate Chips, MeltedInstructionsIn a large bowl, combine coconut and sugar and mix to combine. Add in milk and coconut oil, mix constantly until a gooey coconut filling results. I used my hands to mix, too! Roll … Read More »
PrintChocolate cake Ingredients 3 oz unsweetened baking chocolate 2 cups flour – cake or all purpose one stick (8 tablespoons) unsalted softened butter 1 cup sugar 2 eggs, separated 1 teaspoon vanilla extract 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/4 cups milk InstructionsBreak off pieces until you end up with three ounces and then … Read More »
PrintFlourless Chocolate, Almond and Coconut Cookies Ingredients1 cup Unsalted Slivered Or Sliced Almonds 1 cup Sweetened Shredded Coconut ½ cups Plus 3 Tablespoons Unsweetened Cocoa 3 cups Powdered Sugar ½ teaspoons Kosher Salt 4 whole Egg Whites, At Room Temperature 1 Tablespoon Vanilla Extract ¾ cups Mini Chocolate ChipsInstructionsPreheat the oven to 350ºF. Spread almond slivers and shredded coconut evenly … Read More »
PrintSalted Chocolate Caramel Clusters Ingredients 8 oz of pecan halves, toasted 14 oz package of caramel candies, unwrapped 1 tablespoon of milk ½ teaspoon of vanilla extract 12 oz package of dark chocolate pieces 2 ounces of white chocolate, chopped Fleur de Sel Instructions Line a baking sheet with waxed paper. Arrange pecans in a cluster of 5-6 halves In … Read More »
PrintChocolate Lasagna Ingredients1 box brownie mix or your fave homemade recipe 1 box pudding, prepared 12 ounces whipped cream 1 bag oreos, crushedInstructionsPrepare brownies in a glass 9×13 baking mix. Allow to cool. Spread pudding over brownies and chill in fridge overnight. Sprinkle half of oreos over pudding. Layer cool whip on top of pudding. Top with oreos.3.1http://inspiredreamer.com/chocolate-lasagna/ Submitted by:Rachel Read More »
PrintChocolate Italian Love Cake Prep Time: 10 minutesCook Time: 1 hour Serving Size: 15 Ingredients1 package chocolate cake mix (I recommend using Betty Crocker brand), and the ingredients needed to make the cake according to the package 2 lbs. ricotta cheese 4 eggs ¾ cup sugar 1 tsp. pure vanilla extract 1 (5.1 oz.) package instant chocolate pudding mix 1 … Read More »
PrintGooey Cookies and Cream Chocolate Cake Bars Ingredients1 Devils Food Cake Mix 8 tablespoons (1 stick) unsalted butter, softened 1 large egg 1 1/2 cups chocolate chips 14 ounce can sweetened condensed milk 14 Oreo Cookies, broken into bite size pieces3.1http://inspiredreamer.com/gooey-cookies-and-cream-chocolate-cake-bars/ Read More »
PrintChocolate Chunk Cookie Dough Frozen Yogurt Ingredients ½ cups Unsalted Butter, Softened ½ cups Packed Dark Brown Sugar ¼ cups Granulated Sugar 2 teaspoons Vanilla Extract 1 cup All-purpose Flour ¼ teaspoons Baking Soda ¼ teaspoons Salt ¾ cups Mini Chocolate Chips Or Chunks 1 cup Vanilla Yogurt Instructions In a mixing bowl of a stand mixer, beat the butter … Read More »
PrintNo-Bake Chocolate Eclair Dessert IngredientsFilling: 2 (3.5 oz.) boxes vanilla instant pudding 3 c. milk 1 (8 oz.) container Cool Whip Graham crackers Topping: 1/3 c. cocoa 1 c. sugar 1/4 c. milk 1 stick (1/2 c.) butter (or margarine) 1 tsp. vanillaInstructionsFor the filling: Combine pudding mix and milk; beat. Stir in Cool Whip. Place a layer of graham … Read More »