PrintNo-Bake Chocolate Eclair Dessert IngredientsFilling: 2 (3.5 oz.) boxes vanilla instant pudding 3 c. milk 1 (8 oz.) container Cool Whip Graham crackers Topping: 1/3 c. cocoa 1 c. sugar 1/4 c. milk 1 stick (1/2 c.) butter (or margarine) 1 tsp. vanillaInstructionsFor the filling: Combine pudding mix and milk; beat. Stir in Cool Whip. Place a layer of graham … Read More »
PrintNo-Bake Chewy Cookies and Cream Bars IngredientsOne 16 oz package of Oreo 5 cups Large Marshmallows 4 tablespoons butterInstructionsPlace Oreos in food processor and pulse until ground. Melt marshmallows and butter in microwave until puffed, about 1 1/2- 2 minutes. Remove and pour in ground Oreo Cookies. Stir to combine then transfer to a foil lined 8×8 inch baking pan. … Read More »
PrintAuto Draft Ingredients1-1/2 cups sugar 4 tablespoons unsweetened cocoa powder 1/2 cup (1 stick) salted butter 1/2 cup whole milk 1 teaspoon pure vanilla extract 1/2 cup creamy peanut butter 5 cups Hershey Cookies Creme CerealInstructionsLine two rimmed cookie sheets with parchment or a non-stick baking mat. In a medium saucepan; add the sugar, cocoa, butter and whole milk. Stir … Read More »
PrintNo-Bake Strawberry Ice Box Cake Ingredients2 lbs. fresh strawberries, washed and sliced into thin slices 3 1/2 c. whipping cream, divided 1/3 c. confectioners’ sugar 1 tsp. vanilla 1/2 tsp. almond extract 1 box graham crackers (about 24 to 28 whole graham crackers) 4 oz. dark chocolate, finely choppedInstructionsWith an electric mixer, whip 3 cups of the whipping cream until … Read More »