PrintCracker Toffee Ingredients4 ounces regular saltine crackers {1 sleeve} 1 cup butter 1 cup dark brown sugar 2 cups semisweet chocolate chips 3/4 cup chopped walnuts or pecansInstructionsPreheat oven to 400 degrees F. Spread parchment paper over a cookie sheet. Line cookie sheet with saltine crackers in single layer, leaving some space between each cracker. In a saucepan combine the … Read More »
Cracker Toffee
