Sunday , 18 March 2018

Tag Archives: Cheese

broccoli shells n’ cheese

Printbroccoli shells n’ cheese Ingredients8 oz. pasta 1 lg. crown broccoli ½ med onion 3 Tbsp butter 3 Tbsp all-purpose flour 2.5 cups milk 8 oz. (2 cups) sharp cheddar, shredded ¼ cup grated parmesan 1 tsp hot sauce (optional) to taste salt and pepperInstructionsGet a large pot of salted water on to boil. Rinse the broccoli well and cut ... Read More »

lobster and cream cheese wontons

Printlobster & cream cheese wontons Ingredients8 oz. cream cheese or neufchatel 8 oz. imitation lobster or crab 1 large egg ½ bunch green onions 1 pkg (42) wonton wrappers ½ tsp sriracha hot sauce as needed non-stick spray InstructionsIn a bowl, combine the cream cheese, green onion, egg and Sriracha until well combined. Add the lobster and break the chunks ... Read More »

Ham and Cheese Slider Melts

PrintAuto Draft Ingredients10 tablespoons of unsalted butter, divided into 6 tablespoons and 4 tablespoons: I made two batches, using most inside and another smaller version as topping. 1 small onion, minced 3 tablespoons Dijon Mustard, and 1 separate tablespoon of mustard 3 teaspoons Worcestershire Sauce, and 1 separate teaspoon of Worcestershire 3 teaspoons of poppy seeds, and 1 separate teaspoon ... Read More »

Megan’s 4 Cheese Stuffed Shells

PrintMegan’s 4 Cheese Stuffed Shells Ingredients8 ounces, weight Jumbo Pasta Shells 30 ounces, weight Whole Milk Ricotta Cheese 8 ounces, weight Parmesan Cheese, Grated, Divided 1/2 cup Grated Romano Cheese 1 whole Egg 12 leaves Basil, Chiffonade 2 Tablespoons Minced Parsley Salt And Pepper, to taste 2 Tablespoons Olive Oil 1/2 whole Medium Onion, Chopped 5 cloves Garlic, Minced 1/2 ... Read More »

Macaroni And Cheese Stuffed Prosciutto Cups

PrintMacaroni A Cheese Stuffed Prosciutto Cups Ingredients 8 ounces elbow macaroni 6 very thin slices prosciutto (about 3 ounces) 3 tablespoons unsalted butter 1/4 cup panko 1 tablespoon plus 2 teaspoons all-purpose flour 1 1/4 cups whole milk 1 1/2 cups shredded Monterey Jack cheese (about 4 ounces) 3/4 cup shredded sharp cheddar cheese (about 2 ounces) 1 1/2 teaspoons ... Read More »

Grilled Cheese Rolls

PrintGrilled Cheese Rolls Ingredients 6 slices wheat bread 6 pieces American cheese 1 tablespoon butter Instructions Cut the crusts off the bread. Flatten your crustless bread squares with a rolling pin and then top each slice of bread with one piece of cheese (don’t be tempted to use more cheese; in this case, one is plenty). Melt butter in pan ... Read More »

Broccoli Cheese Bites

PrintBroccoli Cheese Bites Ingredients 16 oz. package of frozen chopped broccoli, thawed and drained of liquid (I used fresh steamed broccoli) 1 1/2 cup of grated cheddar cheese 3 eggs salt & pepper 1 cup of seasoned Italian breadcrumbs InstructionsMix all the ingredients together in a large bowl. With your hands, form small patties and lay on a parchment lined ... Read More »

Gooey Three Cheese Lasagna

PrintGooey Three Cheese Lasagna Ingredients 4 cups of this homemade marinara sauce 12 sheets no-boil lasagna noodles 16 oz part skim ricotta cheese 1 tablespoons dried oregano 2 teaspoons dried basil 1/4 teaspoon salt 1/2 teaspoon pepper 1 cup parmesan cheese 4 cups mozzarella cheese 3.1 Submitted by:canyoustayfordinner Read More »

Hot Ham and Cheese Pinwheels

PrintHot Ham and Cheese Pinwheels Ingredients1 1/2 C warm water 2 T sugar 1 T yeast 1/2 t salt 4-4 1/2 C flour 1 pound deli ham, sliced thin 2 C cheddar cheese, shredded3.1 Submitted by:jamiecooksitup Read More »

Ham and Cheese Egg Cups

PrintHam and Cheese Egg Cups Ingredients12 eggs 12 slices deli ham 2 cups cheddar cheese 1 box frozen spinach (optional)InstructionsSpray a twelve cup muffin pan with cooking spray and put a piece of ham in each cup. Sprinkle cheddar cheese in each piece of ham. Put (thawed) spinach on top of cheese and then crack an egg on top. Salt ... Read More »

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