Saturday , 23 February 2019

Stuffed Pizza Rolls

Stuffed Pizza Rolls

Stuffed Pizza Rolls


  • Pizza Dough
  • Marinara/pizza sauce
  • 2T grated Parmesan cheese
  • 1 T olive oil or melted butter
  • 1+ T dried Jonny's Garlic Spread
  • mozzerella cheese, diced or grated
  • Pizza toppings of your choice: ie, ham and pineapple, pepperoni slices, sausage, etc.
  • Pizza Dough
  • 1 cup hot water
  • 1 Tbsp sugar
  • 1 Teas salt
  • 1 Tbsp shortening
  • 1 Tbsp yeast
  • 3-4 cups flour


  1. Preheat oven to 400 degrees.
  2. Unroll your pizza dough onto a lightly floured surface.Use a pizza cutter to slice the dough into 18-20 squares
  3. Place cheese and desired toppings on each square
  4. Pinch to make sure each ball is sealed shut and then place them seam side down in a lightly sprayed pie pan
  5. Brush the tops of the dough balls with olive oil or melted butterand then sprinkle with the garlic and Italian seasoning and top with Parmesan cheese.
  6. Cook them in the oven for about 15-20 minutes or until golden brown on top.
  7. Serve warm with warmed marinara sauce on the side for dipping.

Pizza Dough Instructions
  1. Starting with 1 1/2 cups of flour, Mix all ingredients until well blended and sticky.. 2.Slowly add flour until dough forms a ball and pulls away from the side of the mixer.
  2. Let rise for a few minutes.
  3. continue with instructions for pizza rolls

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