Tuesday , 21 May 2019

Author Archives: Jennifer

Mint chocolate chip cheesecake

PrintMint chocolate chip cheesecake Ingredients 15 Oreo cookies 10 Keebler Grasshoper fudge mint cookies 1 tablespoon Crème de Menthe 1 teaspoon peppermint extract 1/2 teaspoon green food coloring (you can tailor this amount to your liking) 1 cup miniature semi-sweet chocolate chips 1 teaspoon flour 1/2 cup chocolate chips 1 tablespoon milk 3.1http://inspiredreamer.com/mint-chocolate-chip-cheesecake/ Submitted by: SARAH JONES Read More »

Easy Strawberry Cheesecake Ice Cream

PrintEasy Strawberry Cheesecake Ice Cream Ingredients1 (14 ounce) can sweetened condensed milk 1 (8 ounce) tub Cool Whip 1 (8 ounce) block cream cheese, softened 1/4 cup butter, softened 1 Tablespoon lemon juice 1 teaspoon vanilla extract 15 Golden Oreo cookies (about half the package) 1/4 cup butter, softened 1 (21 ounce) can Strawberry Pie filling ( I used Duncan ... Read More »

Summer Vegetable Tian

PrintSummer Vegetable Tian Ingredients 1 Tbsp olive oil 1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium potato 1 medium tomato 1 tsp dried thyme to taste salt & pepper 1 cup shredded Italian cheese InstructionsPreheat the oven to 400 degrees. Finely dice the onion and mince the garlic. Saute both in ... Read More »

Frozen swiss cake roll ice cream sandwich cake

PrintFrozen swiss cake roll ice cream sandwich cake Ingredients Four 3.5-oz. ice cream sandwiches Half of a 10.6-oz. container of frozen chocolate frosting Eight Swiss Cake Rolls Half of a 10.6-oz. container of frozen chocolate frosting Four 3.5-oz. ice cream sandwiches 3.1http://inspiredreamer.com/frozen-swiss-cake-roll-ice-cream-sandwich-cake/ Submitted by: pipandebby Read More »

Fruit Salad Cheesecake

PrintFruit Salad Cheesecake Ingredients Crust: ?1 1/2 c. vanilla wafer crumbs (I give vanilla wafer cookies a quick whirl in the food processor) 2 T. butter, melted Filling: 1 (20 oz.) can crushed pineapple, drained 3/4 c. sugar 1/2 c. cold water 2 envelopes unflavored gelatin 1 (8 oz.) package cream cheese, cubed 1 1/2 c. halved seedless grapes 1 ... Read More »

Black Bottom Cupcakes

PrintBlack Bottom Cupcakes Ingredients Cheesecake center: 1 c. cream cheese 1/3 c. sugar 1 unbeaten egg 1/8 tsp. salt 1 c. mini chocolate chips Chocolate bottom: 1 1/2 c. flour 1 tsp. baking soda 1/2 tsp. salt 1 c. sugar 1/4 c. cocoa 1 c. water 1/3 c. oil 1 T. white vinegar 1 tsp. vanilla InstructionsCombine cream cheese, 1/3 ... Read More »

4th of July Ombre Cake

Print4th of July Ombre Cake Ingredients3 boxes white cake mix 6 egg whites 4 1/2 cups Sprite Blue gel food coloring {i used Americolor gel pastes from Amazon – royal blue} Red gel food coloring {i used Americolor gel pastes from Amazon – super red} 5 12 oz. tubs of whipped vanilla frosting cooking spray/butter parchment paper 3 9-inch cake ... Read More »

Broccoli Cheese Mini Cakes

PrintBroccoli Cheese Mini Cakes Ingredients Equipment Stand mixer or electric beaters 12-cup muffin tin, greased and floured well (or silicone) Ingredients 12 trimmed broccoli florets (each one should fit into a muffin cup with room to spare) 275g (1 cup and 2.5 tbsp) butter, softened 50g (1/4 cup) sugar 4 large eggs, at room temperature 300g (1 1/4 cup) flour ... Read More »

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